G
ChangYu TAO
Grappie Sparkling Wine
Bronze
86/100
White peach and green apple on the nose, leading to saline minerality and honeydew on the palate, with a smooth, persistent finish.
Tasted by Sofia Lindqvist, Yuki Tanaka, Victor Almeida
honeydewacacia blossomsaline minerality
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | China |
| Region | Yantai |
| Vintage | 2016 |
| Colour | Red |
| Grape | 张裕 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate