S
Cavicchioli Col
Sassoso Brut
BronzeAward
87/100
Blackberry and violet on the nose, leading to fine tannins and blackcurrant on the palate, with a smooth, persistent finish.
Tasted by Isabella Conti, Nathan Pryce, Lukas Fischer
dark chocolateblackcurrantblackberry
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Italy |
| Region | Emilia-Romagna |
| Vintage | 2017 |
| Colour | Red |
| Grape | 巴黎之花 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
