T
Cartuxa Pera-Manca
Tinto
SilverAward
92/100
Violet and black cherry on the nose, leading to blackcurrant and blueberry on the palate, with a warm, lingering finish.
Tasted by Gregor Maitland, Camille Roux, Aaron Feldman, Grace Donovan
fine tanninsblackberrytobacco leaf
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Portugal |
| Region | Evora |
| Vintage | 2018 |
| Colour | Red |
| Grape | 查卡拉 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
