V
Campo Alto
Valpolicella Ripasso
Silver
90/100
Pear and wet stone on the nose, leading to stone fruit and saline minerality on the palate, with a smooth, persistent finish.
Tasted by Sofia Lindqvist, Isabella Conti, Olivia Brennan, Victor Almeida
wet stonecrisp aciditypear
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Italy |
| Region | Veneto |
| Vintage | 2018 |
| Colour | Red |
| Grape | 瓦坡里切拉 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
