S
Brokenwood
Sangiovese
Bronze
86/100
Wet stone and acacia blossom on the nose, leading to honeydew and saline minerality on the palate, with a long, savoury finish.
Tasted by Marcus Bellini, Priya Anand, Camille Roux, Freya Nilsson
stone fruitsaline mineralitywhite peach
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Australia |
| Region | Beechworth |
| Vintage | 2023 |
| Colour | Red |
| Grape | Sangiovese |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
