N
Albet i
Noya Dolc Adria
BronzeAward
87/100
Ripe plum and black cherry on the nose, leading to blueberry and dark chocolate on the palate, with a warm, lingering finish.
Tasted by Hana Sato, Yuki Tanaka, Mei Chen
blackcurrantblack cherryripe plum
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Spain |
| Region | Penedes |
| Vintage | 2019 |
| Colour | Red |
| Grape | 匈牙利 |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
