S
Barossa Castle
Shiraz
BronzeAward
88/100
Ripe plum and blackberry on the nose, leading to mocha and dark chocolate on the palate, with a smooth, persistent finish.
Tasted by Sofia Lindqvist, Gregor Maitland, Mei Chen, Lukas Fischer
blackcurrantblueberrydark chocolate
| Category | Wine |
|---|---|
| Type | Still Wine |
| Country | Australia |
| Region | Barossa Valley |
| Vintage | 2018 |
| Colour | Red |
| Grape | Shiraz |
Taste Profile
Food Pairings
Grilled red meatAged hard cheeseMushroom risottoDark chocolate
